A softly lit candlelight dinner.
Savoury apple, bright lemon, light spice.

GRAPES
89% Chardonnay
11% Malolactic Sauv. Blanc
13.5% Alc/vol.

FIELD NOTES
Wild fermented in-barrel for 21 days, full-malolactic fermentation in the same barrels on full lees, racked and aged in-barrel for a further 10 months.

TASTES
Very Chard, with just a hint of rich Malolactic Sauv depth. Bright, balanced, apple and lemon, stone fruit. A little baked fruit vibe. Light spice. Textural.

PERSONA
Stubbornly youthful, vibrantly wise. Lays down a crisp linen tablecloth; a freshly-picked basket of apples; a crumpled sprig of rosemary.